go bistro "come and get it" menu
happy saturday!!!(scroll down to find the complete daily menu!!)
felt like something middle eastern, so tonight on the menu we have lamb kofta with fresh spearmint sauce = $190 pesos ( ground lamb with cumin, coriander, fennel, lemon, chopped walnuts lightly coated in bread crumbs and flash fried then topped with fresh spearmint sauce) served with rice and sauteed vegetables...
more KN-95 masks have arrived. with so many people not bothering to wear face coverings...
an KN-95 is an excellent idea as it protects the wearer. $100 pesos each. phone to reserve one.
also, we have dim sum back on the menu...(please note that dim sum do not travel
well, so we do not offer them for "take-out.")
4 pieces to an order steamed to perfection with soya & rice vinegar dipping sauce
vegetarian with ginger & soya - 70 pesos
garlic butter shrimp - 90 pesos
orange beef - 85 pesos
ginger pork - 85 pesos
lemon chicken - 85 pesos
shitake mushroom - 95 pesos
peppered shrimp (not in a dumpling) - 90 pesos
yes, we are open regular restaurant hours!!!
we have taken strong steps to ensure that we are offering a safe dining experience. it is prudent to go to our website (gobistro.net) if you intend to dine with us, so you understand what we are doing in this regard, and what each diner must do for the safety of all.
as well, we are operating on a "reservation only" policy, as numbers are restricted to allow for safe distancing between tables. to reserve... phone: 333-502-6555
we will continue to offer our menu "to go" for those of you who have decided not to "dine out" scroll down to see the entire menu.
we offer live music between 6:30 and 8:30 on tuesday & thursday nights..they have their own space safely distanced from everyone...but in a location that can be heard by everyone.
...we introduce our roof top orchid garden with dinner service. 2 tables only...nice and far apart..feels like you are in a greenhouse...reservation only (as there are only 2 tables)
please pre-order during the day, or after we are open, and let us know what time between 6:00 p.m. & 8:00 p.m. that you would like to pick it up!!!
also, contributions for masks for the community can be made when you pick up.
be safe..yes, we are tired of this...THE VIRUS IS NOT TIRED.
soups of the day: dine in - $50 pesos a cup - $90 pesos a bowl
take away - $50 pesos a half liter - $100 pesos for a full liter
hot soups: sicilian minnestrone
cold soup: vichysoisse (cream of leek & potato)(julia child's recipe)
imported & domestic cheese board with fresh grapes - $125 pesos
smoked rainbow trout with horseradish cream on gourmet greens - $115
breast of chicken with malaysian peanut ginger sauce - 90 pesos
oven baked french brie with berry coulis & bolillo toasts - 95 pesos
szechuan spring rolls with sweet chile sauce (2 per order) - 90 pesos
crispy fried tofu (try it...for a nice surprise) served with marinara sauce - $90 pesos
grilled fresh asparagus with berry vinaigrette - $85 pesos
classic ceasar salad - small - 75 pesos - large - 125 pesos
curried chicken & pineapple salad on gourmet greens (small - 90 pesos, large - 140 pesos
classic greek salad - small - 75 pesos large - 125 pesos
salad reggio - small - 75 pesos large - 125 pesos
(gourmet lettuces, bacon, goat cheese, pecans, candied onion)
thai noodle salad - small - 90 pesos, large - 140 pesos
(bean thread, chicken, shrimp, sweet pepper, rice vinegar, cilantro, onions)
fettuccine with shrimp, scallions, chunky tomatoes, cream & parmesan - 145 pesos
fusilli with italian sausage, pommodori sauce & fresh parmesan - 135 pesos
spaghetti cacio y pepe (garlic, butter, ground fresh black pepper & parmesan) - 115 pesos
cheese tortellinis with 4 cheese alfredo sauce (for carbonara add 25 pesos) - 125 pesos
our main courses
chicken with black oaxacan mole & black and white sesame seeds - 170 pesos
cubes of pork with artichoke heart sauce - $170
northern pike fillet with sauce bernadette (spinach & cilantro with butter) - 180 pesos
same sauce on grilled aji tuna (add 25 pesos)
shrimp with sweet pepper coulis (roasted red pepper butter sauce) - 185 pesos
veal with gorgonzola sauce or lemon sauce (or both)
creamy smashed potatoes & herbed vegetables - 195 pesos
barbecued rib eye steak with creamy mashed potatoes & herbed vegetables - 220 pesos
english style bread pudding with cointreau sauce (plums & raisins) - 70 pesos
lemon curd with fresh berries (nice and tangy) - 70 pesos
melon & lime sorbet - 65 pesos
home made coconut or capuccino ice cream - 65 pesos
peanut butter & chocolate mousse with baileys cream liqueur - 75 pesos
chocolate & chipotle pate (an interesting touch of chile) - 85 pesos
everything is prepared with the utmost attention to health & hygiene
sorry, but we do not offer home delivery - pick up only
please phone ahead and order 333-502-6555 (messages on this site do not reach us)
and tell us what time you will drop by and we will have it ready.....